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What's New in Your Schools
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- Keep an eye our fresh fruit and vegetables as we start to bring in more variety for our students and staff.
- We are continuing to introduce our concepts (Discovery Kitchen, Global Eats and Student Choice) to our students for them to try new cuisines.
- If you haven't downloaded Nutrislice, you should. It has all buildings menus listed.
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Michelle is always using her kitchen cues! |
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Barb reminds team members to use proper personal protective equipment (PPE)! |
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Terri always reminds her team members to use wet floor signs! |
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Lisa always makes sure that everyday the students get through the lunch line safely. |
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Racheal ensures her team members take 5! |
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Samantha Schulte - September Cheers Award
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Samantha was nominated for Learning, Congrats! She is always eager to learn new things and by stepping up to assist when and where needed. Thank you, Samantha for all you do! |
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Pam Stanek - October Cheers Award
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Pam was nominated for Responsibility, Congrats! Stepping up to assist in managing the kitchen when working short staffed. Thank you, Pam for all you do! |
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Danielle Jones - November Cheers Award
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Danielle was nominated for Connection, Congrats! She is always stepping up, staying busy and always there to lend a helping hand. Thank you Danielle for all you do! |
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Discovery Kitchen - Cuivre Park Elementary
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Students got some great ideas for the holidays. Pumpkin Bars and Apple Cranberry Crisps. |
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Student Choice - Ninth Grade Center-
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Big City BBQ was a huge hit with the Ninth Grace Center. |
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January 30, 2025
The Great American Roadtrip will be driving through Troy South Elementary to offer up some cuisine from the south with Jambalaya over rice.
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Director of Dining Services
636.462.7115
micheal.blankley@compass-usa.com
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